Reservations by Monday at 12:00 p.m. to turkeyfootislandclub@yahoo.com or (330) 644-7797
Meet at the Club at 6:00 P.M. for Social Hour ~ Dinner served at 7:15 P.M.
$44 per Dinner (unless otherwise noted) ~ BYOB
**Please indicate meal selection at time of reservation**
August 7, 2026 “Friday Night ~ Greek Night”
Traditional Greek Buffet
August 14, 2026 “Friday Night ~ Charcuterie ~ Music by Jerry Poppiel”Traditional Charcuterie Pizza RosesSalmon cakes with garlic aioliCoconut pecan tenders with orange chili marmaladeCheddar and beef brisket brioche slidersCruditéFresh fruit Dessert ~ apple cobbler August 19, 2026 “Luau with Boat Rides”Tropical Citrus Plated Salad (butter lettuce, grilled pineapple, macadamia nuts, shaved coconut, passionfruit vinaigrette)OR Chilled mango-coconut soup with a chili-lime crema drizzle Huli-huli glazed chicken breast, grilled pineapple relish, jasmine rice, charred bok choy Coconut crusted shrimp, jasmine rice, grilled asparagus Vegetarian option: charred cauliflower steak, coconut curry sauce, jasmine rice, pickled vegetables Dessert ~ haupia (coconut) panna cotta, tropical fruit coulis, toasted coconut tuile, cheesecake August 26, 2026 “Jeannie’s Favorite Things” Plated Salad – goat cheese and berry salad Salmon with cheesy grits and sauteed spinach 5 oz. filet with twice baked potatoes and spicy Brussels sprouts with bacon Dessert ~ carrot cake ~~~~~~~~~~ *Alternate Option for the Week