Reservations by Monday at 12:00 p.m. to turkeyfootislandclub@yahoo.com or (330) 644-7797
Meet at the Club at 6:00 P.M. for Social Hour ~ Dinner served at 7:15 P.M.
$40 per Dinner (unless otherwise noted) ~ BYOB
**Please indicate meal selection at time of reservation**
October 29, 2025 “Halloween Party – Costume Prizes”
Salad – shredded cabbage, iceberg, apples, craisins, pumpkin seeds, smoked gouda, cider vinaigrette Buffet: Bat wings with soy honey glaze Roasted red pepper hummus with pita chips Autumn vegetables – carrots, sweet potatoes, Brussels sprout, parsnips Pork roast with apple cider gravy Mashed potatoes Chicken marsalaDessert ~ brownies with a peanut butter swirl
November 5, 2025 “Featuring Music by Rachel Smith”
Chopped salad – iceberg, red onion, pepperoncini, provolone cheese, chickpeas, cherry tomatoes, red wine vinaigrette Blackened salmon with coconut risotto and broccolini *Short ribs with truffle whipped potatoes and whole carrots *Chicken over linguine with garlic butter white wine sauce topped with parmesan and red pepper flakes Dessert ~ bread pudding with a crema anglaise
November 12, 2025 “Thanksgiving Dinner Buffet”
Buffet:Soup – butternut squashTurkeyHamGravyMashed potatoesSweet potatoes (no marshmallows)Traditional stuffingCranberry sauceCreamed cornRolls and whipped butterSausage stuffing ballsVeggie and relish tray with dipSpinach dip with pumpernickel bread Dessert ~ Pumpkin pie and assorted desserts